Biscuit Making & Baking Machinery

• Phase: 3 Phase
• Temperature: 225 Degree in 20minutes
• Voltage: 440 Volt
• Material: SS
• Brand: Alif Ovens

• Delivery Time: 22-25 DAYS

• Power Source: Electric, Diesel
• Baking Capacity: 20 trays,40 trays,80trays
• Machine Body Material: SS
• Operation Mode: Automatic
• Phase: Three Phase
• Brand: Alif

• Delivery Time: 22-25 DAYS

• Minimum Order Quantity: 1 Piece
• Material: Stainless Steel
• Design Type: Customized
• Capacity: 100 Kg flour,200 Kg flour,300 Kg flour
• Automation Grade: Automatic
• Grade: SS304
• Structure: Hand Held
• Power Load: 10HP & 1HP,20HP & 2HP,30HP & 3HP

• The dough mixer is used for mixing various ingredients such as flour, sugar, fat, water, and other chemicals for making hard, soft or fermented dough for making biscuits.

• A base plate over which two side frames are fitted for taking the load of mixing chamber of bread dough mixer which is fitted on side frames. In the mixing chamber of bread dough mixer two Z/sigma type-mixing blades are fitted which rotate at different speeds in opposite direction to mix various types of soft/hard dough for achieving required glutton of dough. An electrically operated tilting device is also fitted to tilt mixing chamber to unload mixed dough. The machine is covered from all sides to avoid dust and accidents etc.

• 100 Kg. Flour, 200 Kg. Flour, 300 Kg. Flour per batch.

• In standard model all contact parts are made in mile sheet/ cast iron but the top lid in S.S.-304. However all contact parts can be supplied in S.S.-304.

• The mixing bowl is protected by double oil seals with gland rope in all four shafts of blades to avoid leakage of liquids from the mixing chamber.

• Pay Mode Terms: L/C (Letter of Credit),T/T (Bank Transfer)

• Machine Body Material: Stainless Steel
• Design Type: Customized
• Power Source: Electric
• Voltage: 220V/380V
• Weight: 1500 Kg
• Dimension: 2350x1900x2500 mm
• Material: 304 Stainless Steel
• Application: Biscuit

• Machine Body Material: SS STEEL
• Design Type: Standard
• Automation Grade: Automatic
• Number Of Nozzles: 4,5,6,7,8,9
• Brand: ALIF OVENS

This machine is fitted with 7" Coloured T.F.T touch screen which means lot of space (Lot of recipe Capacity)in short now production of cookies is on your finger tips.Available in 4 to 12 nozzles suitable 10" to 32 "tray with L the tray as per customers choice.
Features of this machine are :
*Nozzle rotation is powered by a multi speed geared motor .
*Up and Down movement of the table is powered by a servo geared motor .
*Table height adjustment is fully automatic .
*Wire cut frame is powered by a servo geared motor .
*Multi layered & conical shaped cookies 
*Hole in centre of cookies for depositing filling jam etc 
*Servo drive controls for high speed and accuracy .
*This machine operates on independent motors for all the functions ,which give you the flexibility of making different kind of products.
Good Positioning control:THE tray movement powered by a servo motor ,which result in adequate positioning control.

• Number Of Nozzles: 4,5,6,7,8,9
• Brand: ALIF OVENS
• I deal in: New Only

• Machine Body Material: SS STEEL
• Design Type: Standard
• Automation Grade: Automatic
• Brand: ALIF OVENS

• Display: Digital
• Automation Grade: Automatic
• Number Of Trays: 20TRAYS,40TRAYS,80TRAYS,160TRAYS

• Delivery Time: 22-25 DAYS

• Length (feet): 1-10 ft
• Belt Material: Aluminum
• Design: Customized
• Type: Stacker Machine
• Automation Grade: Automatic
• Width(millimetre): 100
• Material: Carbon steel
• Length: 2.5 m
• Thickness: 3 mm

• Conveyor Type: Belt
• Length: 40-60 Feet
• Application/Usage: Industries
• Brand: ALIF OVENS
• Inclination: Horizontal
• Automation Grade: Automatic
• I deal in: New Only

The biscuits coming from oven is directed on the cooling conveyor to transfer the biscuit in atmospheric air for cooling in most economical way without using any artificial air ,The recommended total travel of the cooling conveyor is 1.5 times the oven length .
Design.The Cooling Conveyor are designed according to ambient temperature & space available after oven .it may be in multiple times & turns to save the space in the factory .The biscuits are cooled from top & bottom sides by turning on each tier without disturbing their individual lanes coming out of the oven.

• Delivery Time: 3 months

• Capacity: Ranging from 800 to 1500 mm wide
• Machine Body Material: Steel
• Design Type: Customized
• Power(KW): Electric
• Automatic Grade: Semi-Automatic
• Type: Rotary
• Warranty: 1 year
• Usage: Biscuit

Rotary Moulder is an alluring chattel aimed to extrude your search for a quality net of its type.

Applications :

• Rotary Moulder is used for the desired shape out of soft dough & soft variety of biscuits like glucose.

Design :

The dough to be moulded Is fed into the hopper & a forcing roller force the dough into the cavities off the moulding roller made out of gum metal ,uniformly engraved & & coated with food grade Teflon.

Excess dough is cleared with a knife ,which is held by a holder made tool steel .to ensure uniform filling.

• Capacity: Ranging from 800mm to 1500mm wide
• Machine Body Material: Stainless Steel
• Design Type: Customized
• Type: Rotary
• Warranty: 12 Months
• No of Gauge Roller: 2, 3, 4

• The single head rotary cutter prints fine design on a continuously fed dough sheet and also cuts out the individual dough piece. It is used for pre baking forming for marie , thin arrowroot, krackjack, petit-beure, monaco, and all types of salty biscuits.